Does the tomato give way under the blade instead of being sliced? This device sharpens the edge using a motor, so vegetables and meat can once again be cut into neat slices without effort.
- Electric-powered sharpening stone – Guide the knife through the slot; the motor does the sharpening. According to the manufacturer, one pass takes about five seconds, and no practice with a honing steel is needed.
- Protective cap on the guide – The transparent cap keeps the blade in the slot and the grinding particles inside the device. This means less metal dust gets onto the work surface and food.
- Suitable for knives and scissors – Sharpen kitchen knives and household scissors with the same device; there’s no need for a second tool in the drawer.
- Rocker switch and USB cable – Connect the cable to an available USB port and switch the device on with a press. You’ll need to provide your own USB power source.
- 23.5 x 6.5 cm, 325 g – The device fits easily in a kitchen drawer and is quickly to hand.
Designed for a quick sharpening before cooking, when your knife slips off the tomato skin.
Product details
| Product | Electric knife sharpener |
| Material | Plastic housing (PP), sharpening stone |
| Weight | 325 g |
| Power supply | USB cable with USB-A connector |
| Operation | On/off rocker switch on the housing |
| Sharpening time | Approx. 5 seconds per knife (manufacturer’s specification) |
| Suitable for | Kitchen knives, household scissors |
| Protection | Transparent protective cap over the sharpening guide |
| Package contents | 1 x electric knife sharpener with USB cable |